Boil a large pot of salted water, add half the box of pasta + cook 10 min or until al dente, then drain + return to pot

Meanwhile, chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, add ¼ cup water, cover + steam 3 min; set aside

Wipe mushrooms clean, remove stems + scoop out gills; thinly slice, heat 1 tbsp oil in a skillet over med-high + sauté 3-4 min until tender; add salt/pep

Heat ½ cup sauce in pan over med, 1-2 min; mix veggies and sauce with pasta; divide between plates—enjoy!