Chef's Pick
15 min.
390 cal.
2 serv.
No Heat
Cook time: 15 minutes
Wipe mushrooms clean + thinly slice; heat 1 tbsp oil in skillet over high, cook undisturbed 3 min; sauté 3-4 min until browned + tender; season with salt/pep
Make 4 quesadillas using 4 slices of cheese + mushrooms
Heat a lightly oiled skillet over med-high, add tortillas to skillet (in batches if needed) + cook 1-2 min per side until browned + cheese melts; cut into wedges + dollop with avocado
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
390
24g
31
Saturated Fat
10g
50%
Trans Fat
0g
0mg
0%
580mg
26%
37g
14%
Dietary Fiber
5g
18%
Total Sugars
0g
Included 0g added sugars
0%
6g
0%
15%
10%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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