Instructions
Cook time: 2 minutes
Add 2 wraps to plates
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Add 3-4 slices of beef + 1 cup of salad to each wrap, then roll up
Enjoy the rest of that salad on the side!
Chef's Pick
Oven Roast Beef + Sweet Kale Wrap
2 min.
530 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
530
Calories
26g
Fat
50g
Carbs
8g
Fiber
23g
Protein
12g
Sugars
Calories per serving
530
Total Fat
26g
34
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
40mg
14%
Sodium
1050mg
46%
Total Carbohydrates
50g
19%
Dietary Fiber
8g
29%
Total Sugars
12g
Included 7g added sugars
15%
Protein
23g
Vitamin D
0%
Vitamin A
44%
Vitamin C
105%
Calcium
9%
Iron
22%
Potassium
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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