Oven Roasted Turkey Breast + Lettuce Sandwich with Croissant Buns + Sauce

Chef's Pick

Oven Roasted Turkey Breast + Lettuce Sandwich with Croissant Buns + Sauce

  • 5 min.

  • 410 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 5 minutes

Toast 2 croissants until warm + golden

Spread 2-4 tbsp sauce on to each sandwich

Divide 1 package of turkey to sandwiches

Tear a handful of lettuce leaves into bite-size pieces + add to sandwich

divide sandwiches to plates

Nutrition

Servings: 2

Amount per serving

410

Calories

23g

Fat

20g

Carbs

1g

Fiber

22g

Protein

2g

Sugars

Calories per serving

410

Total Fat

23g

30

Saturated Fat

7g

35%

Trans Fat

0g

Cholesterol

80mg

27%

Sodium

920mg

40%

Total Carbohydrates

20g

8%

Dietary Fiber

1g

4%

Total Sugars

2g

Included 2g added sugars

4%

Protein

22g

Vitamin D

0%

Calcium

0%

Iron

4%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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