Instructions
Cook time: 25 minutes
Preheat oven to 400°, arrange racks on top + bottom thirds of oven; mix potatoes with 1 tbsp oil, half the seasoning packet (or more!) + salt/pep; place on a sheet pan, add to lower rack + roast 20-25 min until tender
Pat fish dry, line a sheet pan with foil, drizzle fish with oil, salt + pep; bake 10-14 min until firm, opaque + cooked through, turning pan halfway through cook time to ensure even cooking
Meanwhile, heat 1 tbsp oil in skillet over med-high; add asparagus, salt/pep + sauté 5 min; reduce heat to medium, add 2 tbsp water, cover + steam 2 min or until bright green + tender; set aside
Add everything to plates + enjoy!
