Chef's Pick
12 min.
270 cal.
2 serv.
No Heat
Cook time: 12 minutes
Microwave 2 potatoes in their wrappers on high 6-8 min flipping over halfway through cook time (caution, that's a hot potato!); carefully cut in half + divide to plates; season potatoes with salt/pep
Break salmon into bite-size pieces
Drain 2 tbsp capers (rinse if desired)
Top each potato half with 1-2 tbsp cream cheese, smoked salmon + 1 tbsp capers-*insert round of applause*
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
270
13g
17
Saturated Fat
7g
35%
Trans Fat
0g
55mg
19%
890mg
39%
22g
8%
Dietary Fiber
2g
8%
Total Sugars
2g
Included 0g added sugars
0%
15g
15%
5%
7%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.