Chef's Pick
9 min.
640 cal.
2 serv.
Mild
Cook time: 9 minutes
Heat skillet over med-high + add rice blend with 1 tbsp water; stir occasionally for 2 min until warm + add to bowls
Add ½ cup water + salt to pan, bring water to boil, place beans in boiling water, cover + steam until tender (about 3-4 min); set aside
Warm up tofu bites in skillet (about 1 min)
Add everything to bowls + drizzle on 1-2 tbsp sauce per bowl—you're done, enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
640
26g
34
Saturated Fat
3g
15%
Trans Fat
0g
0mg
0%
2040mg
89%
84g
31%
Dietary Fiber
9g
33%
Total Sugars
31g
Included 21g added sugars
42%
27g
0%
4%
20%
24%
29%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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