Instructions
Cook time: 29 minutes
Preheat oven to 425°; peel, then cut 2 sweet potatoes into ½-inch thick sticks, place on a sheet pan, then drizzle with 2 tbsp oil + salt/pep + toss to combine (We like Zingy Pepper seasoning on the fries too!); bake 15 min, turn fries over + bake until browned + tender, about 10-15 min
Meanwhile, heat 1 tbsp oil in skillet over med/high; pat steaks dry, season with half the seasoning blend + sear undisturbed 2-3 min, flip + cook 2-3 min more for med-rare (for more well done add 1-2 min per side); rest steaks about 5 min
While meat rests, heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min til lightly browned; add ¼ cup water, reduce heat, cover + steam 3-5 min til tender
Divide all to plates

