Chef's Pick
6 min.
540 cal.
2 serv.
No Heat
Cook time: 6 minutes
Using 4 tortillas, spread each with aioli; divide chicken among 2 tortillas then top each with ¼ cup cheese + a second tortilla
Heat 1 tbsp oil in a large skillet over med-high, add tortillas to skillet (in batches if needed) + cook 1-2 min per side until golden + melty—time to eat!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
540
37g
48
Saturated Fat
6g
30%
Trans Fat
0g
90mg
30%
710mg
31%
22g
8%
Dietary Fiber
1g
4%
Total Sugars
1g
Included 0g added sugars
0%
33g
0%
15%
11%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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