Pesto Grilled Chicken + Olives Pizza Gluten-Free Plain Bagels with Parsley

Chef's Pick

Pesto Grilled Chicken + Olives Pizza Gluten-Free Plain Bagels with Parsley

  • 28 min.

  • 760 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 28 minutes

Preheat oven to 425°; thinly slice chicken + set aside

Split 2 bagels into halves then using ½ container of sauce, spread onto each bagel; top with protein, cheese + veggie

Rough chop olives; set aside

Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min

Chop parsley + garnish finished pizzas

Buon appetito!

Nutrition

Servings: 2

Amount per serving

760

Calories

44g

Fat

56g

Carbs

1g

Fiber

43g

Protein

5g

Sugars

Calories per serving

760

Total Fat

44g

57

Saturated Fat

11g

56%

Trans Fat

0g

Cholesterol

100mg

34%

Sodium

1430mg

63%

Total Carbohydrates

56g

21%

Dietary Fiber

1g

4%

Total Sugars

5g

Included 4g added sugars

8%

Protein

43g

Vitamin D

3%

Calcium

31%

Iron

28%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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