Chef's Pick
28 min.
830 cal.
2 serv.
No Heat
Cook time: 28 minutes
Preheat oven to 425°; pat shrimp dry + set aside
Using ½ container of sauce, spread onto each crust; top with protein, cheese + veggie
Rough chop olives; set aside
Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min
Chop parsley + garnish finished pizzas
Buon appetito!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
830
40g
52
Saturated Fat
8g
40%
Trans Fat
0g
150mg
50%
1410mg
62%
90g
33%
Dietary Fiber
6g
22%
Total Sugars
3g
Included 3g added sugars
6%
28g
3%
18%
24%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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