Chef's Pick
11 min.
620 cal.
2 serv.
No Heat
Cook time: 11 minutes
Preheat oven to 425°; place fries on a sheet pan, bake 10-12 min flipping fries halfway
Pat tofu dry + cut into 1-inch cubes; heat 1 tbsp oil in a skillet over med-high + sauté tofu 2-3 min until starting to brown
Divide main + sides between plates with 4 tbsp pesto
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
620
39g
50
Saturated Fat
6g
30%
Trans Fat
0g
5mg
2%
550mg
24%
38g
14%
Dietary Fiber
8g
29%
Total Sugars
3g
Included 0g added sugars
0%
30g
0%
6%
36%
37%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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