Pesto Turkey Bacon Lavash Pizza with Sheep Cheese

Chef's Pick

Pesto Turkey Bacon Lavash Pizza with Sheep Cheese

  • 5 min.

  • 770 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 5 minutes

Preheat oven to 450°; heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min; let cool slightly + crumble into bite-size pieces

Divide sauce, protein + half package of crumbled feta between 2 crusts; bake on a sheet pan for 7-10 minutes or until desired doneness

Cut pizza into pieces + divide between plates

Nutrition

Servings: 2

Amount per serving

770

Calories

62g

Fat

24g

Carbs

4g

Fiber

29g

Protein

1g

Sugars

Calories per serving

770

Total Fat

62g

80

Saturated Fat

16g

80%

Trans Fat

0g

Cholesterol

85mg

29%

Sodium

1120mg

49%

Total Carbohydrates

24g

9%

Dietary Fiber

4g

15%

Total Sugars

1g

Included 1g added sugars

2%

Protein

29g

Vitamin D

0%

Calcium

30%

Iron

19%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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