Pickled Red Onion Beef Hot Dog with Garlic Sauce on Baguette

Chef's Pick

Pickled Red Onion Beef Hot Dog with Garlic Sauce on Baguette

  • 6 min.

  • 460 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 6 minutes

Remove baguette from bag + toast until warm + golden; slice half lengthwise then slice to open

Meanwhile, heat 1 tsp oil in a skillet over med; add 2 hot dogs + sear 3-5 min until hot + browned

Spread garlic sauce onto each bun

Top dogs with 1-2 tbsp pickled onions

— dog-gone delish!

Nutrition

Servings: 2

Amount per serving

460

Calories

26g

Fat

45g

Carbs

2g

Fiber

12g

Protein

1g

Sugars

Calories per serving

460

Total Fat

26g

34

Saturated Fat

6g

30%

Trans Fat

1g

Cholesterol

35mg

12%

Sodium

930mg

41%

Total Carbohydrates

45g

17%

Dietary Fiber

2g

8%

Total Sugars

1g

Included 1g added sugars

2%

Protein

12g

Vitamin D

0%

Calcium

8%

Iron

9%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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