Chef's Pick
6 min.
460 cal.
2 serv.
Mild
Cook time: 6 minutes
Remove baguette from bag + toast until warm + golden; slice half lengthwise then slice to open
Meanwhile, heat 1 tsp oil in a skillet over med; add 2 hot dogs + sear 3-5 min until hot + browned
Spread 2 tbsp honey mustard onto each bun
Top dogs with 1-2 tbsp pickled onions
— dog-gone delish!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
460
21g
27
Saturated Fat
4g
20%
Trans Fat
1g
40mg
14%
1060mg
47%
50g
19%
Dietary Fiber
2g
8%
Total Sugars
7g
Included 7g added sugars
15%
12g
0%
6%
7%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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