Chef's Pick
7 min.
380 cal.
2 serv.
Mild
Cook time: 7 minutes
Toast 2 buns until warm + golden
Meanwhile, heat 1 tsp oil in a skillet over med; add 2 hot dogs + sear 3-5 min until hot + browned
Spread garlic sauce onto each bun
Top dogs with 1-2 tbsp pickled onions
— dog-gone delish!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
380
25g
33
Saturated Fat
4g
20%
Trans Fat
0g
10mg
4%
940mg
41%
29g
11%
Dietary Fiber
1g
4%
Total Sugars
8g
Included 8g added sugars
16%
18g
0%
6%
18%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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