Portabella Black Bean Burger on GF Bread with Buffalo Ranch

Chef's Pick

Portabella Black Bean Burger on GF Bread with Buffalo Ranch

  • 12 min.

  • 740 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 12 minutes

Heat lightly oiled skillet over medium + season burgers with salt/pep; cook burgers 5 min on one side, then flip over + cook 2-3 min more until browned + cooked through

Wipe 2 mushrooms with a damp paper towel, remove stems + scoop out gills; heat 1 tbsp oil in a skillet over med-high + cook mushrooms 2-3 min per side until browned + tender; add salt/pep; add mushrooms on top of cooked burgers

Toast 4 slices of bread until warm + golden

Assemble each burger with 1 buffalo sauce + all remaining ingredients

Nutrition

Servings: 2

Amount per serving

740

Calories

41g

Fat

77g

Carbs

13g

Fiber

16g

Protein

10g

Sugars

Calories per serving

740

Total Fat

41g

53

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

60mg

20%

Sodium

870mg

38%

Total Carbohydrates

77g

29%

Dietary Fiber

13g

47%

Total Sugars

10g

Included 6g added sugars

12%

Protein

16g

Vitamin D

8%

Calcium

4%

Iron

20%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.