Instructions
Cook time: 2 minutes
Break pretzels in half, then dip into ganache cups—so simple, so good!

Chef's Pick
2 min.
240 cal.
2 serv.
No Heat
Cook time: 2 minutes
Break pretzels in half, then dip into ganache cups—so simple, so good!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
240
10g
13
Saturated Fat
7g
35%
Trans Fat
0g
0mg
0%
300mg
14%
37g
14%
Dietary Fiber
3g
11%
Total Sugars
11g
Included 6g added sugars
12%
5g
0%
0%
0%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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