Instructions
Cook time: 6 minutes
Thinly slice half package of peppers
Add salad kit to a large bowl, drizzle with dressing, add in peppers + toss to combine; divide between plates
Break up 2 packages of beef + add to salads—easy peasy!
Chef's Pick
Quick Caesar Salad with Beef + Flame Roasted Bell Peppers
6 min.
470 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
470
Calories
33g
Fat
19g
Carbs
5g
Fiber
24g
Protein
6g
Sugars
Calories per serving
470
Total Fat
33g
43
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
1230mg
54%
Total Carbohydrates
19g
7%
Dietary Fiber
5g
18%
Total Sugars
6g
Included 2g added sugars
4%
Protein
24g
Vitamin D
0%
Vitamin C
7%
Calcium
13%
Iron
13%
Potassium
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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