Instructions
Cook time: 5 minutes
Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days
Tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water
Meanwhile, chop any large pieces of veggie mix into bite-size pieces + add to a large bowl; finely chop ½ of onion + 1 avocado, then add to the same bowl
Add grains to the bowl + toss all with salt/pep, 1 tsp oil + a squeeze of lemon; divide to bowls
