Chef's Pick
10 min.
510 cal.
2 serv.
Mild
Cook time: 10 minutes
Microwave sweet potato in wrapper on high, 6-8 min, flipping halfway through (caution, that's a hot potato!); carefully cut in half
Heat a lightly oiled skillet over med-high; add 4 sausages + sear 3-4 min until browned + hot
Slice 2 packages of eggs in half; wash + pat dry blueberries
Divide sweet potato, sausages, eggs, avocado + blueberries to plates—breakfast is on!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
510
25g
33
Saturated Fat
8g
40%
Trans Fat
0g
110mg
37%
900mg
40%
41g
15%
Dietary Fiber
10g
36%
Total Sugars
15g
Included 2g added sugars
4%
36g
0%
5%
24%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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