Rainbow Ground Bison Tacos

Chef's Pick

Rainbow Ground Bison Tacos

  • 12 min.

  • 570 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 12 minutes

Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender; set aside

Heat 1 tbsp oil in skillet over high; add half the beef to pan, break into large chunks + sear undisturbed 3-4 min; flip meat over, season generously with salt/pep + 2-3 tsp taco seasoning, then break into small pieces; cook 1-3 min until fully cooked + no pink remains

Meanwhile, stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft

Add fillings to tortillas, then fold + enjoy!

Nutrition

Servings: 2

Amount per serving

570

Calories

18g

Fat

34g

Carbs

5g

Fiber

40g

Protein

4g

Sugars

Calories per serving

570

Total Fat

18g

24

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

75mg

25%

Sodium

510mg

23%

Total Carbohydrates

34g

13%

Dietary Fiber

5g

18%

Total Sugars

4g

Included 0g added sugars

0%

Protein

40g

Vitamin D

0%

Calcium

21%

Iron

34%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.