Rainbow Salad with Salmon, Cucumber & Avocado

Chef's Pick

Rainbow Salad with Salmon, Cucumber & Avocado

  • 2 min.

  • 150 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 2 minutes

Break salmon into bite-size pieces

Thinly slice 3 cucumbers + mix with lettuce + dressing in large bowl; divide to 2 plates + top with protein

Nutrition

Servings: 2

Amount per serving

150

Calories

8g

Fat

7g

Carbs

3g

Fiber

14g

Protein

2g

Sugars

Calories per serving

150

Total Fat

8g

11

Saturated Fat

2g

8%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

720mg

32%

Total Carbohydrates

7g

3%

Dietary Fiber

3g

11%

Total Sugars

2g

Included 0g added sugars

0%

Protein

14g

Vitamin D

15%

Calcium

2%

Iron

6%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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