Heat 1 tsp oil in skillet over med/high; pat both steaks dry, season with salt/pep + ranch seasoning, sear undisturbed 2-3 min; flip + cook an additional 2-3 min for med-rare (for more well done add 1-2 min per side); rest steaks 5 min on cutting board before serving

Meanwhile, microwave 2 potatoes in wrappers on high 6-8 min, flipping over halfway through cook time (caution, that's a hot potato!); carefully cut in half

Divide steak + potatoes between plates—time to eat!