Chef's Pick
5 min.
520 cal.
2 serv.
No Heat
Cook time: 5 minutes
Boil a large pot of salted water, add tortellini + cook 3-4 min until tortellini float + are al dente, then drain + return to pot
Empty container of sauce into a pan + heat over medium or in a covered microwave-safe bowl for 30-60 sec until warm
Toss tortellini with sauce then divide to plates; sprinkle on 1-2 tbsp cheese to each
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
520
21g
27
Saturated Fat
9g
45%
Trans Fat
0g
35mg
12%
960mg
42%
65g
24%
Dietary Fiber
8g
29%
Total Sugars
8g
Included 0g added sugars
0%
17g
0%
13%
20%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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