Red Sauce Cuban Spiced Black Beans Bean Pizza with "Mozzarella" + Fresh Chives

Chef's Pick

Red Sauce Cuban Spiced Black Beans Bean Pizza with "Mozzarella" + Fresh Chives

  • 12 min.

  • 800 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

Preheat oven to 450°; open beans + remove any excess liquid then set aside to top pizzas

Divide sauce, protein + half bag of mozz between 2 crusts; bake on a sheet pan for 7-10 minutes or until desired doneness

Thinly slice chives; cut pizza into pieces + divide between plates with a garnish of chive

Nutrition

Servings: 2

Amount per serving

800

Calories

26g

Fat

133g

Carbs

15g

Fiber

13g

Protein

11g

Sugars

Calories per serving

800

Total Fat

26g

34

Saturated Fat

12g

60%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

2240mg

98%

Total Carbohydrates

133g

49%

Dietary Fiber

15g

54%

Total Sugars

11g

Included 3g added sugars

6%

Protein

13g

Vitamin D

0%

Calcium

10%

Iron

25%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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