Refried Red Bean Tacos with Smoked Salmon & Guacamole

Chef's Pick

Refried Red Bean Tacos with Smoked Salmon & Guacamole

  • 7 min.

  • 560 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 7 minutes

Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)

Break salmon into bite-size pieces

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble tacos with beans, protein + 2 containers of guac

Taco-bout an easy meal!

Nutrition

Servings: 2

Amount per serving

560

Calories

21g

Fat

69g

Carbs

12g

Fiber

27g

Protein

3g

Sugars

Calories per serving

560

Total Fat

21g

27

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

1430mg

63%

Total Carbohydrates

69g

26%

Dietary Fiber

12g

43%

Total Sugars

3g

Included 0g added sugars

0%

Protein

27g

Vitamin D

15%

Calcium

4%

Iron

35%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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