Chef's Pick
21 min.
360 cal.
2 serv.
Medium
Cook time: 21 minutes
Preheat oven to 400°; heat 1 tbsp oil in skillet over med-high + sauté veggie mix with salt/pep 4-5 min until soft + starting to brown
Divide beans + sautéed veggies among 4 wraps, roll them up + place in a small baking dish, seam side down
Spread on pouch of sauce + bake 10-15 min until warm + bubbling—yum!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
360
15g
20
Saturated Fat
3g
13%
Trans Fat
0g
0mg
0%
960mg
42%
38g
14%
Dietary Fiber
11g
40%
Total Sugars
11g
Included 0g added sugars
0%
20g
0%
6%
15%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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