Instructions
Cook time: 12 minutes
Boil a large pot of salted water, add half the box of pasta + cook 10-12 min or until al dente; drain + return to pot
Slice 3 sausages into ¼-inch rounds, heat 1 tbsp oil in skillet over med-high; sear rounds 1-2 min per side until golden brown; add to pasta
Heat 1 container of sauce in a pan over medium until warm; add to pasta + divide to plates

