Roast Beef and Havarti on a Baguette with Honey Mustard Garlic Sauce

Chef's Pick

Roast Beef and Havarti on a Baguette with Honey Mustard Garlic Sauce

  • 9 min.

  • 510 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 9 minutes

Preheat oven to 375°; slice in baguette half lengthwise + place on a baking sheet; spread with 2-4 tbsp sauce, layer on a package of beef + 2 slices of cheese

Cover sandwich with foil + heat in oven 5-7 min until hot + crispy—yum!

Nutrition

Servings: 2

Amount per serving

510

Calories

25g

Fat

49g

Carbs

2g

Fiber

25g

Protein

4g

Sugars

Calories per serving

510

Total Fat

25g

33

Saturated Fat

7g

35%

Trans Fat

0g

Cholesterol

65mg

22%

Sodium

1200mg

53%

Total Carbohydrates

49g

18%

Dietary Fiber

2g

8%

Total Sugars

4g

Included 3g added sugars

6%

Protein

25g

Vitamin D

0%

Calcium

16%

Iron

8%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.