Instructions
Cook time: 5 minutes
Take out 2 croissants
Spread 2-4 tbsp sauce on to each sandwich
Divide 1 package of beef to sandwiches
Tear a handful of lettuce leaves into bite-size pieces + add to sandwich
divide sandwiches to plates
Chef's Pick
Roast Beef + Lettuce Sandwich with Croissant Buns + Creamy Garlic Sauce
5 min.
440 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
440
Calories
31g
Fat
20g
Carbs
1g
Fiber
18g
Protein
3g
Sugars
Calories per serving
440
Total Fat
31g
40
Saturated Fat
9g
45%
Trans Fat
0g
Cholesterol
65mg
22%
Sodium
790mg
35%
Total Carbohydrates
20g
8%
Dietary Fiber
1g
4%
Total Sugars
3g
Included 3g added sugars
6%
Protein
18g
Vitamin D
0%
Calcium
0%
Iron
5%
Potassium
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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