Chef's Pick
6 min.
550 cal.
2 serv.
No Heat
Cook time: 6 minutes
Boil a large pot of water, gently loosen tortelloni, add to water + stir; cook 3-4 min until al dente, then drain + return to pot
Meanwhile, drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn heat to low + add sauce packet; cook 1 min until sauce is hot
Gently toss tortelloni with chicken + sauce; divide to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
550
20g
26
Saturated Fat
10g
50%
Trans Fat
0g
180mg
60%
1410mg
62%
46g
17%
Dietary Fiber
1g
4%
Total Sugars
1g
Included 0g added sugars
0%
46g
0%
20%
12%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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