Instructions
Cook time: 13 minutes
Heat 1 tsp oil in skillet over med/high; pat both steaks dry, season with salt/pep + taco seasoning, sear undisturbed 2-3 min; flip + cook additional 2-3 min for med-rare (for more well done add 1-2 min per side); rest steaks 5 min then chop into bite size pieces
Heat 1 tbsp oil in skillet over med-high + sauté pepper mix with salt/pep 4-5 min or until soft + starting to brown; stir in rice pouch to warm 1-2 min
Meanwhile, stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft
Divide rice, veggies + steak between tortillas—yum!

