Instructions
Cook time: 5 minutes
Take out 4 slices of bread
Spread 2-4 tbsp sauce on to each sandwich
Divide 1 package of turkey to sandwiches
Tear a handful of lettuce leaves into bite-size pieces + add to sandwich
divide sandwiches to plates
Chef's Pick
Rustic Oven Roasted Turkey Breast Sandwich with Potato Bread + Honey Mustard Garlic Sauce
5 min.
480 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
480
Calories
28g
Fat
36g
Carbs
0g
Fiber
23g
Protein
6g
Sugars
Calories per serving
480
Total Fat
28g
36
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
65mg
22%
Sodium
1120mg
49%
Total Carbohydrates
36g
14%
Dietary Fiber
0g
0%
Total Sugars
6g
Included 4g added sugars
8%
Protein
23g
Vitamin D
0%
Calcium
4%
Iron
4%
Potassium
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
Need a fridge refill?
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.