Chef's Pick
12 min.
760 cal.
2 serv.
No Heat
Cook time: 12 minutes
Preheat oven to 450°; open beans + remove any excess liquid then set aside to top pizzas
Divide sauce, protein + half package of havarti between 2 crusts; bake on a sheet pan for 7-10 minutes or until desired doneness
Wash + chop parsley; cut pizza into pieces + divide between plates with a garnish of parsley
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
760
37g
48
Saturated Fat
14g
70%
Trans Fat
2g
40mg
14%
1150mg
50%
77g
29%
Dietary Fiber
15g
54%
Total Sugars
3g
Included 1g added sugars
2%
32g
0%
33%
138%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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