Instructions
Cook time: 10 minutes
Pat fish dry + season with salt/pep + your fav spices (we like garlic powder); heat 1 tbsp oil in skillet over med-high (get that pan hot, otherwise the fish will stick) + sear fish 3 min, flip + sear another 1-2 min (for well done cook 3 min on second side); break into pieces + set aside
In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm
Chop any large pieces of veggie mix; add to a large bowl, mix with 1 tbsp oil + salt/pep
Assemble tacos using ½-container of salsa
