Chef's Pick
8 min.
650 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat 1 tbsp oil in a skillet over med-high; drain chicken, break into bite-size pieces, add to pan + sauté 3-4 min until hot; set aside
Slice 1 cup tomatoes in half
Thinly slice 3 cucumbers
In a large bowl, add 1 cup of croutons + all other components to your salad; drizzle on 2-3 tbsp dressing + toss all to combine; divide to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
650
35g
45
Saturated Fat
3g
15%
Trans Fat
0g
100mg
34%
1010mg
44%
31g
12%
Dietary Fiber
7g
25%
Total Sugars
6g
Included 0g added sugars
0%
37g
0%
0%
0%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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