Instructions
Cook time: 14 minutes
Cut salmon into 1-inch pieces (do not dry off) then toss in 4-6 tbsp pancake mix, salt/pep + fav seasonings (we like garlic powder + cumin); heat 2-4 tbsp oil in a skillet over med-high + pan fry salmon 2-3 min per side until breading is crispy + salmon is firm, opaque + cooked through; set aside
Heat 2 tsp oil in skillet over med-high + cook ½ of Superblend with salt/pep 5 min until tender, stirring minimally to ensure browning
In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm; divide fillings between tortillas, then top with avocado spread + raw salad mix for extra crunch

