Chef's Pick
7 min.
370 cal.
2 serv.
No Heat
Cook time: 7 minutes
Heat skillet over medium; add 2-4 bacon strips + cook, flipping frequently until browned + cooked through, 4-6 min
Meanwhile, toast 2 buns until warm + golden, then spread 2 tbsp cream cheese onto each bun
Divide bacon between buns + top each with a handful of spinach—looks good!
Tip: enjoy remaining spinach as a side salad with oil, vinegar, salt + pep
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
370
14g
18
Saturated Fat
2g
10%
Trans Fat
0g
40mg
14%
910mg
40%
40g
15%
Dietary Fiber
8g
29%
Total Sugars
4g
Included 2g added sugars
4%
25g
0%
14%
34%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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