Instructions
Cook time: 12 minutes
Preheat oven to 425°; wash, dry + using a knife or veggie peeler, thinly slice zucchini lengthwise
Divide 8 tbsp sauce, zucchini + 6 tbsp cheese to lavash; bake for 7-10 min
Chef's Pick
Savory Zucchini Vodka Lavash Pizza with Shredded Mozzarella Cheese
12 min.
360 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
360
Calories
18g
Fat
35g
Carbs
6g
Fiber
22g
Protein
6g
Sugars
Calories per serving
360
Total Fat
18g
24
Saturated Fat
9g
45%
Trans Fat
0g
Cholesterol
55mg
19%
Sodium
710mg
31%
Total Carbohydrates
35g
13%
Dietary Fiber
6g
22%
Total Sugars
6g
Included 1g added sugars
2%
Protein
22g
Vitamin D
4%
Vitamin C
10%
Calcium
35%
Iron
12%
Potassium
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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