Seared Mahi Mahi Caesar Salad

Chef's Pick

Seared Mahi Mahi Caesar Salad

  • 7 min.

  • 410 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 7 minutes

Pat mahi mahi dry, season generously with salt/pep + fav spices; heat 1 tbsp oil in skillet over med-high + sear fish 3-4 min on one side; flip + cook 1-2 min more until fish is cooked through + flakes easily with a fork

Add salad kit to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine

Divide ingredients to 2 plates

Nutrition

Servings: 2

Amount per serving

410

Calories

22g

Fat

10g

Carbs

26g

Protein

1g

Sugars

Calories per serving

410

Total Fat

22g

29

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

105mg

35%

Sodium

660mg

29%

Total Carbohydrates

10g

4%

Dietary Fiber

3g

11%

Total Sugars

1g

Included 0g added sugars

0%

Protein

26g

Vitamin D

0%

Calcium

12%

Iron

11%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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