Chef's Pick
7 min.
280 cal.
2 serv.
No Heat
Cook time: 7 minutes
Heat lightly oiled skillet over med-high; pat pork chops dry + sear 2-3 min per side until warmed through
Add salad kit to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine
Divide ingredients to 2 plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
280
17g
22
Saturated Fat
5g
25%
Trans Fat
0g
80mg
27%
340mg
15%
8g
3%
Dietary Fiber
1g
4%
Total Sugars
3g
Included 1g added sugars
2%
24g
0%
2%
7%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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