Instructions
Cook time: 27 minutes
Preheat oven to 400°F + line sheet pan with foil; mix potatoes with 1 tbsp oil, salt/pep + fave spices (we like garlic powder), then spread on sheet pan; roast 15 min
Remove pan from oven + push potatoes to one half of pan; add fish to empty part of pan, drizzle fish with oil, salt/pep + 2-3 tsp seasoning; bake 8-12 min until fish is firm, opaque + cooked through and potatoes are tender
Slice cod in half + add to plates, then top each piece of fish with 1-2 tbsp salsa; serve potatoes on the side—nice job!
