Chef's Pick
10 min.
410 cal.
2 serv.
Mild
Cook time: 10 minutes
Heat 1 tbsp oil in skillet over med-high, slice tofu nuggets in half + heat until warm + browned (about 1-2 min); set aside
Chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep for 2-3 min, then add ½ cup water, cover + let steam for 3 more min
Turn off heat, add tofu back in + mix in 2-4 tbsp sauce—enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
410
28g
36
Saturated Fat
4g
18%
Trans Fat
0g
0mg
0%
508mg
23%
27g
10%
Dietary Fiber
10g
34%
Total Sugars
10g
Included 8g added sugars
16%
17g
0%
25%
23%
11%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.
