Instructions
Cook time: 17 minutes
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through, then slice + set aside
Heat 1 tbsp oil in skillet over med-high; add broccoli + sauté 4-5 minutes until lightly browned; add ¼ cup water, reduce heat, cover + steam 3-5 min more until tender; set aside
Heat skillet over med-high + warm rice with 1 tbsp water for 2 min, stirring occasionally
Add chicken, broccoli + and 2-4 tbsp sauce to skillet; stir gently to combine—looks good!
