Chef's Pick
7 min.
390 cal.
2 serv.
Mild
Cook time: 7 minutes
Heat a skillet over med-high, pour chicken with juice into pan, break up chicken with wooden spoon, heat 2 min, flip + cook 2-3 min more until warmed + browned
p>Meanwhile, add salad kit to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine
Add 2 lavash to plates; divide chicken + salad between wraps then roll up; serve remaining salad on the side—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
390
18g
24
Saturated Fat
4g
20%
Trans Fat
0g
115mg
39%
1020mg
45%
30g
11%
Dietary Fiber
5g
18%
Total Sugars
4g
Included 2g added sugars
4%
31g
0%
4%
11%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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