Instructions
Cook time: 20 minutes
Preheat oven to 425; use a food processor or blender to coarsely grind 1/4 bag of almonds; stir in 1/4 cup parmesan + 1/2 packet of seasoning blend, add to a dish + set aside
Line a sheet pan with foil; pat chicken breasts dry + generously oil both sides, press into ground almond mixture on both sides to coat then add to one side a sheet pan; add green beans to sheet pan, toss with 1 tbsp oil + season with salt/pep + seasoning blend
Bake 13-15 min until chicken is cooked through + green beans are tender; remove green beans + broil chicken 1-3 min until crust is golden brown
Serve chicken with 2 tbsp sauce drizzled on top alongside green beans-Almonds, Parmesan + Chicken = Over 60g protein & 2 tons of flavor in 1 satisfying meal
