Instructions
Cook time: 6 minutes
Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days; slice avocado
Slice 2 buns in half; toast until warm + golden
Reserve sauce from short rib packet; slice meat then add to skillet with reserved sauce; heat over med-low 2-3 min, turning often, until warmed through; add meat to buns
Add 1-2 tbsp drained pickled red onions + chopped cilantro to each
Drizzle 2 containers of sauce onto sandwiches—tasty!
