Shredded Sharp Cheddar Cheese Quesadilla

Chef's Pick

Shredded Sharp Cheddar Cheese Quesadilla

  • 6 min.

  • 350 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 6 minutes

Divide ½-bag cheese between 4 tortillas; fold into half moons

Heat 1 tbsp oil in skillet on med heat, cook quesadillas 1-2 min per side until cheese is melted

Cut quesadillas into halves + divide between plates—easy peasy!

Nutrition

Servings: 2

Amount per serving

350

Calories

18g

Fat

20g

Carbs

1g

Fiber

14g

Protein

2g

Sugars

Calories per serving

350

Total Fat

18g

24

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

45mg

15%

Sodium

520mg

23%

Total Carbohydrates

20g

8%

Dietary Fiber

1g

4%

Total Sugars

2g

Included 1g added sugars

2%

Protein

14g

Vitamin D

0%

Calcium

31%

Iron

2%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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