Shrimp + Broccoli Alfredo

Chef's Pick

Shrimp + Broccoli Alfredo

  • 12 min.

  • 690 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

Chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, add ½ cup water, cover + steam 3 more min

Meanwhile, boil a large pot of unsalted water + loosen linguine; add to pot, stir + boil 2-3 min until al dente; drain + return to pot

Heat 1 tbsp oil over med-high; pat shrimp dry + sauté with salt/pep 2-3 min til shrimp is pink, opaque + cooked through

Heat ½ cup sauce in a pan over medium until warm, 1-2 min; combine all with pasta

Nutrition

Servings: 2

Amount per serving

690

Calories

41g

Fat

47g

Carbs

35g

Protein

9g

Sugars

Calories per serving

690

Total Fat

41g

53

Saturated Fat

24g

120%

Trans Fat

0g

Cholesterol

330mg

111%

Sodium

1590mg

70%

Total Carbohydrates

47g

18%

Dietary Fiber

6g

22%

Total Sugars

9g

Included 0g added sugars

0%

Protein

35g

Vitamin D

0%

Calcium

37%

Iron

17%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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